Le Cordon Bleu College of Culinary Arts - Atlanta
Le Cordon Bleu College of Culinary Arts - Atlanta
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Le Cordon Bleu College of Culinary Arts - Atlanta offers modern facilities, professional faculty and an on-site restaurant where students are expected to apply the knowledge they gain inside the classroom.

Our program features professional commercial kitchens,
hands-on study and practical experience working on industry-current equipment.
We also offer global access to job placement assistance information for all of our graduates.



The Le Cordon Bleu Culinary School Advantage

The Le Cordon Bleu culinary school in Atlanta was established to bring the esteemed Le Cordon Bleu Culinary Arts program to the Atlanta area. The College's association with Le Cordon Bleu represents a union of the finest in European and North American culinary arts training programs available today, resulting in a comprehensive, challenging and hands-on education.

No other Atlanta culinary school offers the combination of a commitment to excellence, classical cooking techniques, modern environments and the coveted Le Cordon Bleu Culinary Arts diploma. Contact us today and find out more!

Programs and availability subject to change.

1927 Lakeside Parkway
Tucker, GA 30084

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